We are building one of the first and most sustainable farms that still has all the modern conveniences of todays most state of the art facility. This farm is not just for making cheese and growing fruit. Our farm is an experience, meant to showcase both new techniques in farming and exhibit our quality of great flavors from cheese and fruit. Our farm is also designed to be sustainable in the new century without sacrificing the advancements that have helped make food safer and cleaner than ever before in modern history.